About Clos du Calvaire | Famille Roumieux
Sorgues, Provence. Famille Roumieux and Famille Mayard tend 30 hectares across 24 parcels, all farmed organically. Ancestors worked this land from the 18th century, and the family has cultivated Châteauneuf-du-Pape for more than 10 generations. Clos du Calvaire began in 1923. The program spans 11 varietals, from Grenache and Syrah to Picpoul and Bourboulenc. The portfolio includes Père Pape, Les Terres de la Crau Blanc, and Les Terres de la Crau.
Varietals
GrenacheSyrahMourvèdreCinsaultCounoiseVaccarèsePicpoulTerret NoirMuscardinClairetteBourboulenc
Visiting Clos du Calvaire | Famille Roumieux
- Tasting fee
- €10 to €20 per person
- Reservations
- Required
- Tasting room
- Not listed
From their website, September 5, 2026.
When to visit Clos du Calvaire | Famille Roumieux
Monday10:00 AM - 6:00 PM
Tuesday10:00 AM - 6:00 PM
Wednesday10:00 AM - 6:00 PM
Thursday10:00 AM - 6:00 PM
Friday10:00 AM - 6:00 PM
Saturday10:00 AM - 6:00 PM
Sunday10:00 AM - 6:00 PM
Good to know about Clos du Calvaire | Famille Roumieux
Where to find Clos du Calvaire | Famille Roumieux
1973 Route Châteauneuf du Pape
Sorgues, Provence-Alpes-Côte d'Azur, France
