About
Gabriel Aristarain brings a rare pedigree to Jonesville. Trained in oenology across Argentina and Italy, he worked in Saint-Émilion and Mendoza before settling in Yadkin Valley, North Carolina's first designated AVA. His MBA pairs with a winemaker's education to shape the program here. Cabernet Sauvignon anchors the portfolio, made by traditional French methods. The tasting room welcomes visitors. Those staying longer can book the Glamping Pod or Vineyard Cottage, or reserve the vineyard for an event.
Tasting Experiences
Varietals
Cabernet Sauvignon
Good to know
Location
2406 Swan Creek Rd
Jonesville, North Carolina, United States of America
