Cave du Roi Dagobert

Cave du Roi Dagobert began in 1952 as a cooperative with 200 member viticulturists tending 1000 hectares across twenty villages around Traenheim. The program spans Crémant d'Alsace, organic wines under the Trébogad line, and work without added sulfites. Cuvée Irmine, a 13.5% blended wine, sits alongside the Riesling Krittler, which won the Sigillé de la Confrérie Saint-Etienne award. A dry wine took the Trophée du Vin sec 2022 at the Mondial des Vins Blancs. Over 50 wines and Crémants d'Alsace are available for permanent tasting, seven days a week, guided by sommelier-advisors.