About Cave de Bailly
Fifty meters below Saint-Bris-le-Vineux lies a stone quarry that has held wine since 1972. The galleries themselves date to the 12th century, when they were first excavated. Before becoming a cave, the quarry served as a mushroom farm until 1972. Its constant temperature and natural humidity made it ideal for wine. Hand-harvested grapes become Pinot Noir, Gamay, Chardonnay, and Aligoté here, along with Crémant de Bourgogne. Guided tours descend into the underground cellar.
Tasting Experiences
Varietals
Pinot NoirGamayChardonnayAligoté
Visiting Cave de Bailly
- Tasting fee
- Not listed
- Reservations
- Not listed
- Tasting room
- Open to visitors
When to visit Cave de Bailly
Monday9:00 AM - 6:30 PM
Tuesday9:00 AM - 6:30 PM
Wednesday9:00 AM - 6:30 PM
Thursday9:00 AM - 6:30 PM
Friday9:00 AM - 6:30 PM
Saturday10:00 AM - 6:30 PM
Sunday10:00 AM - 6:30 PM
Good to know about Cave de Bailly
Where to find Cave de Bailly
3 Quai de l'Yonne À Bailly
Saint-Bris-le-Vineux, Bourgogne-Franche-Comté, France
