Brooks is an Oregon winery recognized as one of the state's 100 Best Fan-Favorite Destinations, known for vibrant Pinot Noir, Riesling, and other varietals. The winery emphasizes social and…
Brooks Wines focuses on Pinot Noir, Riesling. Signature bottles include Vibrant Pinot Noir, Earthy Pinot Noir, Dry Riesling, Off Dry Riesling, Sparkling wines. When booking a tasting, ask which current release best represents the estate's style.
Yes, Brooks Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
No membership required. Brooks Wines welcomes all visitors. Reservations may still be recommended, especially on weekends.
Brooks Wines is in Amity, OR, in the Eola-Amity Hills wine region. Phone: +1 503-435-1278. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Brooks Wines is led by Heather Kirk, Jenna Daviau. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Brooks Wines offers: Wood Fired Fridays, Rastabar and Wine Club. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Open daily 11:00 a.m. to 5:00 p.m. Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Brooks Wines has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Certified B Corporation with 77% managerial team women, 80% of full-time employees earn living wage or better, 65% of expenses go to local independent suppliers, 84% waste recycled
Named one of Oregon's 100 Best Fan-Favorite Destinations for 2026 (#78), ranked for sixth consecutive year; Certified B Corporation since 2019
