Bonobo Winery is a destination on Old Mission Peninsula offering world-class wines in a rustic yet elegant atmosphere with breathtaking vineyard views. Founded by brothers Todd and Carter…
Pinot GrisSauvignon BlancPinot BlancChardonnayRieslingPinot NoirMerlotPinot MeunierCabernet Franc
When to go
Monday1:00 PM - 8:00 PM
Tuesday1:00 PM - 8:00 PM
Wednesday1:00 PM - 8:00 PM
Thursday1:00 PM - 8:00 PM
Friday12:00 PM - 9:00 PM
Saturday12:00 PM - 9:00 PM
Sunday12:00 PM - 6:00 PM
Good to know
Bonobo Winery focuses on Pinot Gris, Sauvignon Blanc, Pinot Blanc, Chardonnay, Riesling, and more. When booking a tasting, ask which current release best represents the estate's style.
Yes, Bonobo Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Bonobo Winery offers vineyard tours. Options include: Guided Tours, Food & Wine Pairings and Private Tastings. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
No membership required. Bonobo Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Bonobo Winery is in Traverse City, MI, in the Old Mission Peninsula wine region. Phone: (231) 282-9463. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Bonobo Winery is led by Cornel Olivier. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 1:00 – 8:00 PM | Tuesday: 1:00 – 8:00 PM | Wednesday: 1:00 – 8:00 PM | Thursday: 1:00 – 8:00 PM | Friday: 12:00 – 9:00 PM | Saturday: 12:00 – 9:00 PM | Sunday: 12:00 – 6:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Bonobo Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.