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Bodega de Edgar

Bodega de Edgar

About

Edgar Torres and his wife Erika established this family-owned winery in Paso Robles. The program focuses on Albariño, Carignan, Garnacha, Tempranillo, and Mourvèdre, with Albariño and Tempranillo as notable wines. The tasting room sits on the Lone Madrone property in Templeton, alongside Kitchen 46. Reservations are required. La Familia membership offers exclusive allocations and event invitations.

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Tasting Experiences

Varietals

AlbariñoCarignanGarnachaTempranilloMourvèdre

When to go

Monday10:00 AM - 4:00 PM
TuesdayClosed
Wednesday10:00 AM - 4:00 PM
Thursday10:00 AM - 4:00 PM
Friday10:00 AM - 4:00 PM
Saturday10:00 AM - 4:00 PM
Sunday10:00 AM - 4:00 PM

Good to know

Yes — Bodega de Edgar has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Bodega de Edgar focuses on Albariño, Carignan, Garnacha, Tempranillo, Mourvèdre. Signature bottles include Albariño, Tempranillo. When booking a tasting, ask which current release best represents the estate's style.
Bodega de Edgar is in Paso Robles, California. Phone: +1 805-369-2625. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Bodega de Edgar is led by Edgar Torres. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Bodega de Edgar offers: Tasting Experience. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 10:00 AM – 4:00 PM | Tuesday: Closed | Wednesday: 10:00 AM – 4:00 PM | Thursday: 10:00 AM – 4:00 PM | Friday: 10:00 AM – 4:00 PM | Saturday: 10:00 AM – 4:00 PM | Sunday: 10:00 AM – 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.

Location

3550 Combine St
Paso Robles, California, United States of America

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