About Badia di Morrona
A monastery founded in 1089 by Ugo dei Cadolingi, Badia di Morrona sits on 600 hectares in Terricciola. Benedictine Cluniac monks first tended the abbey, followed by Camaldolese monks. Today the property produces Sangiovese, Cabernet Franc, Merlot, Canaiolo, Syrah, Cabernet Sauvignon, and Vermentino across distinct vineyard blocks. Vigna Disperato spreads over 10 hectares planted predominantly with Syrah. N'Antìa comprises 6 hectares of clay and travertine soils. VignaAlta covers 8.5 hectares with south-facing exposure. The portfolio includes Taneto, N'Antìa, VignaAlta, Chianti I Sodi del Paretaio, Chianti I Sodi del Paretaio Riserva, and Felciaio. A modern, sustainably designed cellar and new olive oil mill anchor the work.
Tasting Experiences
Wine Tours and Tastings
Wine tours and tastings to experience the world of wine in close contact with the vineyard
Events and Ceremonies
Celebrations and ceremonies hosted in the 11th-century abbey with access to the cloister, refectory, and panoramic park with cypress trees, roses, olives, and panoramic pool
Varietals
Good to know about Badia di Morrona
Can you visit Badia di Morrona? Is there a tasting room?
What wines does Badia di Morrona specialize in?
Is Badia di Morrona dog-friendly?
Does Badia di Morrona offer vineyard tours?
Where is Badia di Morrona located?
Does Badia di Morrona have outdoor seating?
Where to find Badia di Morrona
Badia di Morrona is at Via del Chianti, Terricciola, PI, Italy, in the Tuscany wine region.