Achillée

Achillée sits in Scherwiller, where vineyard parcels span gravel, sandstone, clay, granite, and schist. For more than 20 years, the work has been certified organic and biodynamic. The cellar itself is bioclimatic, built from straw, wood, and earth. Riesling, Gewurztraminer, Pinot Noir, and Sylvaner move through fermentation with indigenous yeasts alone, no additions, no intervention. Every bottle carries Demeter certification.