Domaine Schmitt Jean-Paul in Scherwiller works exclusively on the Rittersberg, a south-south-east-facing slope at the foot of Ortenbourg castle where granite debris and up to 65% rocks define the soil. Jean-Paul Schmitt and Bernd Koppenhöfer, who joined in 2003, farm organically certified by Ecocert and biodynamically certified by Demeter since 2015. Grapes are harvested manually only, with yields kept to 40 hectoliters per hectare. The program centers on Riesling, Pinot Gris, Gewurztraminer, Pinot Noir, and Auxerrois. The tasting room sits across from Auberge de la Hühnelmühle.
Yes, Domaine Schmitt Jean-Paul has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Domaine Schmitt Jean-Paul focuses on Riesling, Pinot Gris, Gewurztraminer, Pinot Noir, Auxerrois. Signature bottles include Crémant Rosé, Riesling Réserve Personnelle, Riesling Les Pierres Blanches, Pinot Gris Réserve Personnelle, Pinot Gris Grande Réserve, Pinot Gris Le Château, Pinot Noir Réserve Personnelle, Pinot Noir Grande Réserve, Gewurztraminer Vendanges Tardives, Pinot Gris Sélection de Grains Nobles, Auxerrois Grande Réserve, Clos Rougeard. When booking a tasting, ask which current release best represents the estate's style.
Yes, Domaine Schmitt Jean-Paul has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Domaine Schmitt Jean-Paul welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Domaine Schmitt Jean-Paul is in Scherwiller, Bas-Rhin, in the Alsace wine region. Phone: +33 6 07 90 00 94. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Domaine Schmitt Jean-Paul is led by Jean-Paul Schmitt, Bernd Koppenhöfer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Domaine Schmitt Jean-Paul offers: Caveau de Dégustation. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 9:00 AM – 6:00 PM | Tuesday: 9:00 AM – 6:00 PM | Wednesday: 9:00 AM – 6:00 PM | Thursday: 9:00 AM – 6:00 PM | Friday: 9:00 AM – 6:00 PM | Saturday: 2:00 – 6:00 PM | Sunday: Closed. Hours may vary seasonally. Confirm by phone or on their website before visiting.
