Winemaking at Jesuitenhof traces to 1803, though Andrea and Klaus Schneider founded the winery in its current form in 1986. Twenty-five hectares of vineyards are managed in and around Dirmstein, anchored by the Jesuitenhofgarten vineyard, a family-owned plot enclosed by old monastery walls in the town center. Moritz Schneider completed a degree in winemaking and oenology in 2011 and contributes to a portfolio of whites, reds, rosé, and sparkling wine. The winery holds FAIR'N GREEN certification and belongs to Forum Pfalz, Generation Pfalz, and Generation Riesling. Klaus Schneider has served as president of the German Wine Association since 2017. Wines have earned recognition from Gault Millau, Eichelman, and Meininger's Rotweinpreis.
Yes — Weingut Jesuitenhof, Klaus Schneider has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Weingut Jesuitenhof, Klaus Schneider focuses on Riesling, Spätburgunder, Weißburgunder, Grauburgunder, Gewürztraminer. Signature bottles include Riesling trocken, Weißer Burgunder trocken, Grauer Burgunder trocken, Riesling & Gewürztraminer, Blanc de Noir trocken, Spätburgunder Rosé trocken, Spätburgunder. When booking a tasting, ask which current release best represents the estate's style.
Weingut Jesuitenhof, Klaus Schneider is in Dirmstein, in the Pfalz wine region. Phone: +4962382942. Confirm hours before visiting. Winery schedules vary seasonally.
Weingut Jesuitenhof, Klaus Schneider was established in 1803, giving the estate 223 years to develop its wine program and farming practices.
The winemaking at Weingut Jesuitenhof, Klaus Schneider is led by Moritz Schneider, Klaus Schneider, Andrea Schneider. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Weingut Jesuitenhof, Klaus Schneider offers: Weinprobe and Veranstaltungen. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 8:00 AM – 6:00 PM | Tuesday: 8:00 AM – 6:00 PM | Wednesday: 8:00 AM – 6:00 PM | Thursday: 8:00 AM – 6:00 PM | Friday: 8:00 AM – 6:00 PM | Saturday: 8:00 AM – 4:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.