Wolftree

Wolftree sits in the hills of Southeastern Ohio, in Millfield, where the program spans mead, fruit meads, spiced meads, fruit wines, ciders, and pymiths. Eighteen flavors across the portfolio. The cellar work includes Mead Peppercorn, made from honey sourced through Brazil peppercorn pollination, and a Cider aged one year in bourbon barrel. Cyzer, cider and honey fermented together at 10% or higher, is part of the house. Pear Wine arrives semi-sweet at 14.5%. Open Friday and Saturday, 1 pm to 8 pm, April through late December. Visitors may bring their own food. Snacks and non-alcoholic beverages on hand. Other times by appointment only. No Sunday sales.