Unpretentious wines and unforgettable friendships. WIT Cellars respects the grapes, honors the growers, and never takes itself too seriously—great wine should feel like a warm welcome, not a lecture.
Wit Cellars focuses on Syrah. Signature bottles include Crisp and cheeky whites to bold reds with something to say. When booking a tasting, ask which current release best represents the estate's style.
Yes, Wit Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
No membership required. Wit Cellars welcomes all visitors. Reservations may still be recommended, especially on weekends.
Wit Cellars is in Prosser, WA, in the Yakima Valley wine region. Phone: (509) 786-1311. Confirm hours before visiting — winery schedules vary seasonally.
Wit Cellars offers: Bubble Release Weekend, Yoga Class then Pour Me a Glass and Events and Concerts. Seated or guided experiences typically include more context about the wines and the estate's approach — worth booking if you want depth over breadth.
Monday: 11:00 AM – 5:00 PM | Tuesday: 11:00 AM – 5:00 PM | Wednesday: 11:00 AM – 5:00 PM | Thursday: 11:00 AM – 5:00 PM | Friday: 11:00 AM – 5:00 PM | Saturday: 11:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Wit Cellars has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
