About Vollath
Vollath began in the early 1960s on 15 hectares in Weiden am See, where Josef shapes the program across a balanced portfolio. Sixty percent white varieties, forty percent red. The cellar moves through Welschriesling, Grüner Veltliner, Gelber Muskateller, Weißer Burgunder, and Chardonnay alongside Zweigelt, Blaufränkisch, Merlot, and Cabernet Sauvignon. Peppi, a Welschriesling, anchors the whites. Chardonnay Ried Ungerberg and the named wines Alexander der Große and Mathias der Prinz complete the work. Dogs are welcome.
Varietals
WelschrieslingGrüner VeltlinerGelber MuskatellerWeißer BurgunderChardonnayZweigeltBlaufränkischMerlotCabernet Sauvignon
Good to know about Vollath
What wines does Vollath specialize in?
Vollath focuses on Welschriesling, Grüner Veltliner, Gelber Muskateller, Weißer Burgunder and Chardonnay, and more. Signature bottles include Peppi (Welschriesling), Grüner Veltliner, Gelber Muskateller, Weißer Burgunder, Chardonnay Ried Ungerberg, Alexander der Große, Mathias der Prinz, Rosé, Frizzante Rosé, Muskateller Schaumwein, Blauer Zweigelt, Blaufränkisch, Merlot, Cabernet Sauvignon, Zweigelt Rosé, Frizzante.
Is Vollath dog-friendly?
Yes, Vollath welcomes dogs.
Where is Vollath located?
Vollath is in Weiden am See, in the Neusiedlersee wine region. Phone: +43 2167 7325.
When was Vollath founded?
Vollath was established in 1960.
Who makes the wine at Vollath?
The winemaking at Vollath is led by Josef.
Where to find Vollath
Vollath is in Weiden am See, Austria, in the Neusiedlersee wine region.