Environmentally sustainable winemaker producing limited volume, single vineyard premium wines from the Derwent Valley, just outside Hobart. Hand-picked grapes from a family vineyard with…
ChardonnayPinot NoirRieslingSparkling (Blanc de Blancs)
Good to know
Viridian focuses on Chardonnay, Pinot Noir, Riesling, Sparkling (Blanc de Blancs). Signature bottles include 2011 'Iola' Blanc de Blancs (Late Disgorged), Chardonnay with pear and melon aromas, Pinot Noir with garnet colour and spice notes, alcohol-free Verjuice. When booking a tasting, ask which current release best represents the estate's style.
Yes, Viridian has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Viridian is in Tasmania, in the Tasmania wine region. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Viridian is led by Roger McShane. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
11am – 5pm (Open Vineyards Weekend: Sat 28 Feb – Sun 1 March 2026) Hours may vary seasonally. Confirm by phone or on their website before visiting.
waived with 2 bottle purchase If you find wines you'd like to take home, a purchase can offset the cost of the visit.
Environmentally sustainable winegrowing; low-intervention wine production
