About
This family-owned organic vineyard splits its vines between volcanic Port Hills and limestone Waipara soils, letting minimal intervention winemaking let the terroir shine through. Their cellar door in Christchurch pairs their organic wines with seasonal small plates showcasing local and organic produce.
When to go
MondayClosed
TuesdayClosed
Wednesday10:00 AM - 4:00 PM
Thursday10:00 AM - 4:00 PM
Friday10:00 AM - 5:00 PM
Saturday10:00 AM - 5:00 PM
Sunday10:00 AM - 5:00 PM
Good to know
Location
Christchurch, New Zealand
