Since 1999, Three Rivers Winery has been producing handmade wines from the remote and arid Columbia Valley AVA in Eastern Washington, with a focus on sustainable farming and winemaking practices.
RoséViognierand other Columbia Valley and Walla Walla Valley varietals
When to go
Monday11:00 AM – 5:00 PM
TuesdayClosed
WednesdayClosed
Thursday11:00 AM – 5:00 PM
Friday11:00 AM – 5:00 PM
Saturday11:00 AM – 5:00 PM
Sunday11:00 AM – 5:00 PM
Good to know
Three Rivers Winery focuses on Rosé, Viognier, and other Columbia Valley and Walla Walla Valley varietals. Signature bottles include 2022 Three Rivers Rosé, 2020 Three Rivers Streamlet, 2021 Three Rivers Les Collines Vineyard Viognier, 2021 Three Rivers Trivulet. When booking a tasting, ask which current release best represents the estate's style.
Yes, Three Rivers Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
Yes, Three Rivers Winery has a picnic area. Call ahead to confirm any corkage fee or outside-food policy — some estates allow you to bring provisions, others have restrictions. Arrive early on weekends to secure a good spot.
Three Rivers Winery is in Walla Walla, WA, in the Walla Walla Valley wine region. Phone: (509) 526-9463. Confirm hours before visiting — winery schedules vary seasonally.
Three Rivers Winery was established in 1999, giving the estate 27 years to develop its wine program and farming practices.
The winemaking at Three Rivers Winery is led by Holly Turner, Andy Slusarenko. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 11:00 AM – 5:00 PM | Tuesday: Closed | Wednesday: Closed | Thursday: 11:00 AM – 5:00 PM | Friday: 11:00 AM – 5:00 PM | Saturday: 11:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Three Rivers Winery has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
Sustainable farming and winemaking practices are essential to preserving the long-term health of environment and community; has developed new programs since inception to preserve local ecosystem and ensure authenticity and quality.
