Tenuta di Costa Pra' sits on 34 hectares in Clavesana, five of them vineyard. Mauro Zabot established the family operation in 1995. The work produces Dolcetto and Dogliani Superiore DOCG. The cellar uses natural extraction with maceration periods up to 30 days, avoiding enzymes or invasive mechanical techniques. The property offers agritourism accommodation from April 15 through November 3.
Yes — TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro focuses on Dolcetto. Signature bottles include Dogliani Superiore DOCG. When booking a tasting, ask which current release best represents the estate's style.
TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro is in Clavesana, CN, in the Piemonte wine region. Phone: 0173 790467. Confirm hours before visiting. Winery schedules vary seasonally.
TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro was established in 1995, giving the estate 31 years to develop its wine program and farming practices.
The winemaking at TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro is led by Mauro Zabot. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro offers: Tasting Room Visits and Agriturismo Accommodation. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Yes, TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.