Rieger has been making wine in Hagenbrunn since 1960, working across the Weinviertel's whites and reds. Regina and Christoph Rieger lead the program, moving between Grüner Veltliner, Gelber Muskateller, Sauvignon Blanc, and Chardonnay on the white side, Zweigelt and Blaufränkisch on the red. The portfolio includes Gemischter Satz 2023, Weinviertel DAC Brennleiten 2023, and Weinviertel DAC Hofmauer 2023. The tasting room is open by reservation, with food available and dogs welcome.
Yes, Rieger has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Rieger focuses on Grüner Veltliner, Gelber Muskateller, Sauvignon Blanc, Chardonnay, Zweigelt, and more. Signature bottles include Gemischter Satz 2023, Weinviertel DAC Brennleiten 2023, Weinviertel DAC Hofmauer 2023, Gelber Muskateller 2023, Sauvignon Blanc 2023, Chardonnay 2023. When booking a tasting, ask which current release best represents the estate's style.
Yes, Rieger has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Rieger welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Yes, Rieger is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Rieger is in Hagenbrunn, in the Weinviertel wine region. Phone: +43 2262 672500. Confirm hours before visiting. Winery schedules vary seasonally.
Rieger was established in 1960, giving the estate 66 years to develop its wine program and farming practices.
The winemaking at Rieger is led by Regina Rieger, Christoph Rieger. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Rieger offers: Heuriger Buffet. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
