About Retter-Kneissl
Retter-Kneissl has been established in Hartberg since 1806. Christina and Wolfgang Retter-Kneissl lead the winery today, producing Weissburgunder, Sauvignon Blanc, and Grauburgunder. The portfolio centers on the Vulkanland Steiermark DAC designation. The house operates a Buschenschank, a wine tavern with food, open in March, July, and November.
Tasting Experiences
Buschenschank
Cozy wine tavern open in March, July, and November offering culinary experiences and local wines
Varietals
WeissburgunderSauvignon BlancGrauburgunder
When to visit Retter-Kneissl
Monday3:00 PM - 11:00 PM
TuesdayClosed
Wednesday3:00 PM - 11:00 PM
Thursday3:00 PM - 11:00 PM
Friday3:00 PM - 11:00 PM
Saturday3:00 PM - 11:00 PM
Sunday3:00 PM - 11:00 PM
Good to know about Retter-Kneissl
Can you visit Retter-Kneissl? Is there a tasting room?
Retter-Kneissl is temporarily closed. Check their website or call before planning a visit.
What wines does Retter-Kneissl specialize in?
Retter-Kneissl focuses on Weissburgunder, Sauvignon Blanc and Grauburgunder. Signature bottles include Weissburgunder Vulkanland Steiermark DAC 2025, Sauvignon Blanc Vulkanland Steiermark DAC 2025, Grauburgunder Vulkanland Steiermark DAC 2025.
Does Retter-Kneissl serve food?
Yes, Retter-Kneissl has food available alongside tastings.
Is Retter-Kneissl dog-friendly?
Yes, Retter-Kneissl welcomes dogs.
Where is Retter-Kneissl located?
Retter-Kneissl is in Hartberg, in the Vulkanland Steiermark wine region. Phone: +43 664 1042199.
When was Retter-Kneissl founded?
Retter-Kneissl was established in 1806.
Who makes the wine at Retter-Kneissl?
The winemaking at Retter-Kneissl is led by Christina Retter-Kneissl, Wolfgang Retter-Kneissl.
What tasting experiences does Retter-Kneissl offer?
Retter-Kneissl offers Buschenschank.
What are Retter-Kneissl's tasting hours?
Retter-Kneissl is open Wednesday to Monday, 3:00 PM to 11:00 PM, closed Tuesday.
Where to find Retter-Kneissl
Retter-Kneissl is in Hartberg, Austria, in the Vulkanland Steiermark wine region.