Rausch began in 1961 when Karoline and Josef Rausch, alongside Josef's parents, founded the estate in Jois. Four generations have tended the vineyard since. Today Nadine Wagner and family carry the work forward in Leithaberg, where food and wine are available.
Yes, Rausch has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Rausch is in Jois, in the Leithaberg wine region. Phone: +43 2160 8238. Confirm hours before visiting. Winery schedules vary seasonally.
Rausch was established in 1961, giving the estate 65 years to develop its wine program and farming practices.
Rausch offers: Dance Evenings and Special Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 9:00 AM – 9:00 PM | Tuesday: Closed | Wednesday: 9:00 AM – 9:00 PM | Thursday: 9:00 AM – 3:30 PM | Friday: 9:00 AM – 3:30 PM | Saturday: 9:00 AM – 9:00 PM | Sunday: 9:00 AM – 3:30 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.