Mátyás Polyák planted a vineyard on his own property in Hungary's Kunság region to bring traditional flavors to everyday life, and now this 16-hectare winery produces about 10,000 bottles a year of everything from Cabernet Sauvignon to Ottonel Muskotály. You can tour the cellar, do a guided tasting, or book it for an event, plus there's private parking if you're making the trip out to the Great Plain.
Yes — Polyák Borászat has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Polyák Borászat focuses on Cabernet Sauvignon, Kékfrankos, Merlot, Pinot Noir, Vörös Házasítás, and more. Signature bottles include White wines, Rosé wines, Red wines. When booking a tasting, ask which current release best represents the estate's style.
Yes, Polyák Borászat has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Polyák Borászat offers vineyard tours. Options include: Guided wine tasting, Wine cellar tour, Event venue and Private parking. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Polyák Borászat is in Kunszállás. Phone: +360305047684. Confirm hours before visiting. Winery schedules vary seasonally.
Polyák Borászat was established in 2012, giving the estate 14 years to develop its wine program and farming practices.
The winemaking at Polyák Borászat is led by Polyák Mátyás. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Guest reception only occasionally, by appointment Hours may vary seasonally. Confirm by phone or on their website before visiting.
