Pardon & Fils is a family-owned winery located in Beaujeu at the heart of the Beaujolais vineyard region, producing wines since 1820. The winery specializes in the 10 Crus of Beaujolais, creating traditional, authentic, and typical wines from each appellation. They also select and export wines from other French regions including Burgundy and Rhône Valley to over 13 countries across 5 continents.
Pardon & Fils focuses on Gamay. Signature bottles include Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin à Vent, Saint-Amour, Régnié. When booking a tasting, ask which current release best represents the estate's style.
Yes, Pardon & Fils has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Pardon & Fils is in Beaujeu, Auvergne-Rhône-Alpes, in the Auvergne-Rhône-Alpes wine region. Phone: 04 74 04 86 97. Confirm hours before visiting. Winery schedules vary seasonally.
Pardon & Fils was established in 1820, giving the estate 206 years to develop its wine program and farming practices.
The winemaking at Pardon & Fils is led by Jean-Marc Pardon, Loïc Pardon. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 8:00 AM – 12:00 PM, 1:30 – 5:30 PM | Tuesday: 8:00 AM – 12:00 PM, 1:30 – 5:30 PM | Wednesday: 8:00 AM – 12:00 PM, 1:30 – 5:30 PM | Thursday: 8:00 AM – 12:00 PM, 1:30 – 5:00 PM | Friday: 8:00 AM – 12:00 PM, 1:30 – 5:00 PM | Saturday: 9:00 AM – 12:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
