Nastl has been making wine in Langenlois since 1656. The winery is located in Austria's largest wine city, in the Kamptal region of Lower Austria, where Renate, Günter, Christian, Alexander, and Petra Nastl lead the work. The portfolio includes Fruchtig, Kamptal DAC, Exklusiv, and Rot. A Heuriger operates on the property, where Sausemmel, a sausage specialty, has been legendary since 1992.
Signature bottles include Nastl Fruchtig, Nastl Kamptal DAC, Nastl Exklusiv, Nastl Rot. When booking a tasting, ask which current release best represents the estate's style.
Yes, Nastl has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Nastl is in Langenlois, in the Kamptal wine region. Phone: +43 2734 2903. Confirm hours before visiting. Winery schedules vary seasonally.
Nastl was established in 1656, giving the estate 370 years to develop its wine program and farming practices.
The winemaking at Nastl is led by Renate Nastl, Günter Nastl, Christian Nastl, Alexander Nastl, Petra Nastl. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Nastl offers: Heuriger. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.