Muranda Cheese Company in Waterloo transforms milk from local Finger Lakes farms into over 20 varieties of pasteurized cow's milk cheese. British Cheddar, Red Buddy, and Muranda Blue anchor the portfolio. The company has won the Dairy of Distinction award for two decades.
No — Muranda Cheese Company does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Yes, Muranda Cheese Company has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Muranda Cheese Company is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Muranda Cheese Company is in Waterloo, New York. Phone: +1 315-246-1457. Confirm hours before visiting. Winery schedules vary seasonally.
Monday: 10:00 AM – 5:00 PM | Tuesday: 10:00 AM – 5:00 PM | Wednesday: 10:00 AM – 5:00 PM | Thursday: 10:00 AM – 5:00 PM | Friday: 10:00 AM – 5:00 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: 10:00 AM – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Location
3075 Sate Route 96 Waterloo, New York, United States of America
