Johannes Maringer established his winery in Kirchberg am Wagram in 2010, after training at the Klosterneuburger Weinbauschule. The program centers on Grüner Veltliner, Frühroter Veltliner, Zweigelt, and Blauburger, with grapes hand-selected at harvest and pressed using gentle technique. Organic certification arrived with the 2024 harvest. The Grüner Veltliner Riede Steinthal, Bio Wagram Dac scored 90 Falstaff points. Rosé vom Zweigelt, Bio Wagram Dac earned 91 Falstaff points. A tasting room is available.
Yes, Maringer Johannes has a tasting room open to visitors.
Maringer Johannes focuses on Grüner Veltliner, Frühroter Veltliner, Zweigelt, Blauburger. Signature bottles include Grüner Veltliner Wagram Bio, Jungspund 2025, Bio Frühroter Veltliner, Rosé vom Zweigelt, Bio Wagram Dac, Schneeweißchen Bio Frizzante vom Grünen Veltliner, Rosenrot Bio Frizzante vom Zweigelt Rosé, Grüner Veltliner Riede Steinthal, Bio Wagram Dac, PurBursch Blauburger mild & fruchtig. When booking a tasting, ask which current release best represents the estate's style.
Maringer Johannes is in Kirchberg am Wagram, in the Wagram wine region. Phone: +43 664 4963035. Confirm hours before visiting. Winery schedules vary seasonally.
Maringer Johannes was established in 2010, giving the estate 16 years to develop its wine program and farming practices.
The winemaking at Maringer Johannes is led by Johannes Maringer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Maringer Johannes offers: Weinfrühling 2026 and Vernissagen, Happenings and Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.