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Las Payas

Las Payas

About Las Payas

Las Payas was founded in 2005 in San Rafael, Mendoza. Santiago Salgado directs the program with minimal intervention winemaking, native yeasts, and sulfites kept below 30mg/l total. The portfolio spans Pinot Noir, Cabernet Franc, Bonarda, Ancellota, Corvina, and Nero d'Avola. In 2018, Las Payas became the first artisanal winery in Argentina to export, reaching Brazil, Denmark, Sweden, Miami, New York, Spain, Germany, Netherlands, and Central America. During the pandemic, the house planted El Colectivo, a half-hectare agroecological vineyard. A tasting room is available.

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Varietals

Pinot NoirCabernet FrancAncellotaCorvinaNero d'AvolaBonarda

Visiting Las Payas

Tasting fee
Not listed
Reservations
Not listed
Tasting room
Open to visitors
Hours
Not listed

Good to know about Las Payas

Yes, Las Payas has a tasting room open to visitors.
Las Payas focuses on Pinot Noir, Cabernet Franc, Ancellota, Corvina, Nero d'Avola, and more. When booking a tasting, ask which current release best represents the estate's style.
Las Payas is in , in the Mendoza wine region. Phone: +5492604321942. Confirm hours before visiting. Winery schedules vary seasonally.
Las Payas was established in 2005, giving the estate 21 years to develop its wine program and farming practices.
The winemaking at Las Payas is led by Santiago Salgado. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.

Where to find Las Payas

Bentos 2500, Las Paredes
Argentina

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