Andreas Knötzl operates a Heuriger in Tattendorf, in Austria's Thermenregion. The wine tavern is open from October 22 through November 4, Monday through Wednesday from 15:00, and Thursday through Sunday and holidays from 10:00. Visitors can taste through the selection at the Vinothek, or order online.
Yes, Knötzl has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Knötzl is in Tattendorf, in the Thermenregion wine region. Phone: +43 699 19012199. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Knötzl is led by Andreas Knötzl. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Knötzl offers: Heuriger and Vinothek Tasting. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.