About Il Marroneto
Il Marroneto began in 1975 on the north slope of Montalcino hill, planting the first 3000 meters of vineyard that year. Two more plantings followed, in 1979 and 1984, until the estate held 15000 meters across soil rich with marine sediments and minerals. Alessandro Mori leads the program, drawing Sangiovese Grosso from these slopes to make Brunello di Montalcino and its Riserva, alongside the Rosso di Montalcino selections Ignaccio and Selezione Iacopo.
Varietals
Brunello (Sangiovese Grosso)
Good to know about Il Marroneto
What wines does Il Marroneto specialize in?
Il Marroneto focuses on Brunello (Sangiovese Grosso). Signature bottles include Ignaccio Rosso di Montalcino D.O.C, Selezione Iacopo Rosso di Montalcino D.O.C, Il Marroneto Brunello di Montalcino D.O.C.G, Madonna Delle Grazie Brunello di Montalcino D.O.C.G, Madonna Delle Grazie Riserva Brunello di Montalcino D.O.C.G.
Where is Il Marroneto located?
Il Marroneto is in Montalcino, Toscana, in the Toscana wine region. Phone: 0577 849382.
When was Il Marroneto founded?
Il Marroneto was established in 1975.
Who makes the wine at Il Marroneto?
The winemaking at Il Marroneto is led by Alessandro Mori.
Where to find Il Marroneto
Il Marroneto is in Montalcino, Toscana, Italy, in Toscana.