Anna Marie dos Remedios and Deb Payne opened Idle Hour as Oakhurst's first winery, a riverside operation minutes from Yosemite's southern gate. The program centers on small-lot, single-vineyard wines made with sustainably grown grapes, native yeast fermentation, and gravity flow racking. A Mediterranean-inspired restaurant anchors the space, its kitchen turning local, organic ingredients into seasonally rotating menus.
Yes — Idle Hour Winery has a tasting room open to visitors.
Yes, Idle Hour Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Idle Hour Winery is in Oakhurst, California. Phone: +1 559-760-9090. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Idle Hour Winery is led by Anna Marie dos Remedios. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Idle Hour Winery offers: Wine Tasting, Riverside Brunch and Candlelit Dinner. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: 6:00 – 8:00 PM | Thursday: 12:00 – 8:00 PM | Friday: 12:00 – 9:00 PM | Saturday: 12:00 – 9:00 PM | Sunday: 10:00 AM – 2:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Idle Hour Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Location
41139 Highway 41 Oakhurst, California, United States of America
