Skip to main content
Hard Six Cellars

Hard Six Cellars

About

Hard Six Cellars, based in Windsor, produces Cabernet Sauvignon from Diamond Mountain and Syrah from Fort Ross-Seaview on the Sonoma Coast. The 2019 Meanmouth Cabernet Sauvignon, aged 20 months in barrel and 30 months total, yielded 113 cases and earned 93 points from Wine Spectator. The 2021 Seven Pillars Syrah, Jess' Block spent 20 months in barrel with 25 months to mature, producing 135 cases. A 2019 Seated Cloud Sauvignon Blanc rounded the portfolio at 145 cases, scoring 89 points from Wine Spectator.

Save & rate
Your trips
Visit websiteVisit website

Varietals

Cabernet SauvignonSyrahSauvignon Blanc

When to go

Monday9:00 AM - 5:00 PM
Tuesday9:00 AM - 5:00 PM
Wednesday9:00 AM - 5:00 PM
Thursday9:00 AM - 5:00 PM
Friday9:00 AM - 5:00 PM
Saturday9:00 AM - 5:00 PM
Sunday9:00 AM - 5:00 PM

Good to know

No — Hard Six Cellars does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Hard Six Cellars focuses on Cabernet Sauvignon, Syrah, Sauvignon Blanc. Signature bottles include 2019 Seated Cloud Sauvignon Blanc, 2021 Seven Pillars Syrah, Jess' Block, 2019 Meanmouth Cabernet Sauvignon. When booking a tasting, ask which current release best represents the estate's style.
Hard Six Cellars is in Windsor, California. Phone: +1 707-942-4806. Confirm hours before visiting. Winery schedules vary seasonally.
Monday: 9:00 AM – 5:00 PM | Tuesday: 9:00 AM – 5:00 PM | Wednesday: 9:00 AM – 5:00 PM | Thursday: 9:00 AM – 5:00 PM | Friday: 9:00 AM – 5:00 PM | Saturday: 9:00 AM – 5:00 PM | Sunday: 9:00 AM – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.

Location

1200 American Way
Windsor, California, United States of America

Not a newsletter. More like a note.
© Spill 2026