A 100% estate winery producing artisan, dry, acid-driven cool-climate wines from 13 different grape varieties, specializing in blends and low-intervention winemaking. Small, family-owned operation in…
Hanson Vineyards focuses on Pinot Noir and 12 other varieties (13 total). When booking a tasting, ask which current release best represents the estate's style.
Hanson Vineyards doesn't serve food on-site. Plan to eat before you arrive or head out after. Tasting on an empty stomach limits how many wines you can assess accurately.
Yes, Hanson Vineyards has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
No membership required. Hanson Vineyards welcomes all visitors. Reservations may still be recommended, especially on weekends.
Hanson Vineyards is in Woodburn, OR, in the Willamette Valley wine region. Phone: (971) 338-9760. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Hanson Vineyards is led by Jason. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 12:00 – 5:00 PM | Sunday: 12:00 – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Hanson Vineyards has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Tasting fee is $15 per person, waived with a three bottle purchase. If you find wines you'd like to take home, a purchase can offset the cost of the visit.
