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Grifalco

Grifalco

About Grifalco

Lorenzo and Andrea arrived in Venosa in 2004, moving the family's winemaking practice from Tuscany after two decades there. The program focuses exclusively on Aglianico del Vulture, known for small bunches and intensely colored berries. The portfolio includes Daginestra, Damaschito, Gricos, and Grifalco. The house is a member of FIVI, Italy's wine producers association.

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Varietals

Aglianico del Vulture

Visiting Grifalco

Tasting fee
Not listed
Reservations
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Tasting room
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When to visit Grifalco

Monday9:00 AM - 5:00 PM
Tuesday9:00 AM - 5:00 PM
Wednesday9:00 AM - 5:00 PM
Thursday9:00 AM - 5:00 PM
Friday9:00 AM - 5:00 PM
SaturdayClosed
SundayClosed

Good to know about Grifalco

Grifalco focuses on Aglianico del Vulture. Signature bottles include Daginestra, Damaschito, Gricos, Grifalco. When booking a tasting, ask which current release best represents the estate's style.
Grifalco is in , in the Basilicata wine region. Phone: +39 0972 31002. Confirm hours before visiting. Winery schedules vary seasonally.
Grifalco was established in 2004, giving the estate 22 years to develop its wine program and farming practices.
The winemaking at Grifalco is led by Lorenzo, Andrea. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:00 AM – 12:00 PM, 3:00 – 5:00 PM | Tuesday: 9:00 AM – 12:00 PM, 3:00 – 5:00 PM | Wednesday: 9:00 AM – 12:00 PM, 3:00 – 5:00 PM | Thursday: 9:00 AM – 12:00 PM, 3:00 – 5:00 PM | Friday: 9:00 AM – 12:00 PM, 3:00 – 5:00 PM | Saturday: Closed | Sunday: Closed. Hours may vary seasonally. Confirm by phone or on their website before visiting.

Where to find Grifalco

Italy

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