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Gonzalez Byass

Gonzalez Byass

About Gonzalez Byass

Founded in 1835 by Manuel María González Angel in Jerez de la Frontera, the house took its name when Robert Blake Byass, an English agent, joined the venture. The González family led the program across generations, assuming sole control in 1988. Tío Pepe, the house's flagship fino, stands among Spain's most recognized sherries.

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Visiting Gonzalez Byass

Tasting fee
Not listed
Reservations
Not listed
Tasting room
Not listed

When to visit Gonzalez Byass

MondayClosed
Tuesday11:00 AM - 5:00 PM
Wednesday11:00 AM - 1:00 PM
Thursday11:00 AM - 5:00 PM
Friday11:00 AM - 1:00 PM
Saturday11:00 AM - 1:00 PM
Sunday11:00 AM - 1:00 PM

Good to know about Gonzalez Byass

Yes, Gonzalez Byass has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Gonzalez Byass is in Jerez de la Frontera, in the Jerez-Xérès-Sherry wine region. Phone: +34 956 35 70 00. Confirm hours before visiting. Winery schedules vary seasonally.
Monday: Closed | Tuesday: 11:00 AM - 1:00 PM, 4:00 - 5:00 PM | Wednesday: 11:00 AM - 1:00 PM | Thursday: 11:00 AM - 1:00 PM, 4:00 - 5:00 PM | Friday: 11:00 AM - 1:00 PM | Saturday: 11:00 AM - 1:00 PM | Sunday: 11:00 AM - 1:00 PM. Hours may vary seasonally. Confirm by phone or on their website before visiting.

Where to find Gonzalez Byass

Jerez de la Frontera, Spain

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