About
Fruchtveredelung Geschwister Wurm, founded in 1324, remains a family operation in its fifth generation in Sankt Florian between Stift St. Florian and Schloss Tillysburg. The work spans wines and sparkling wines, fruit brandies, juices, cider, pesto, and preserves. Everything is made by hand on the farm, drawing almost entirely from their own sources or nearby regional farms. The sparkling wines undergo bottle fermentation using the Champagne method, completed by a long-term partner in Lower Austria. The program ships across Austria, Germany, and the Euro-zone.
When to go
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday8:00 AM - 6:00 PM
Saturday8:00 AM - 12:00 PM
SundayClosed
Good to know
Location
Sankt Florian, Austria