About Francesco Guccione
Francesco Guccione is a biodynamic winery located in Cerasa, Sicily, with a rich family history of winemaking dating back generations. The winery officially began vinification in 2005, driven by the conviction that the territory has exceptional viticultural potential, confirmed when their Trebbiano received top recognition from Gambero Rosso just two years after their first vintage. Francesco practices biodynamic agriculture, viewing it as an artistic approach that requires deep connection to the vineyard's needs.
Varietals
TrebbianoCatarrattoNerello Mascalese
Good to know about Francesco Guccione
Can you visit Francesco Guccione? Is there a tasting room?
No, Francesco Guccione does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
What wines does Francesco Guccione specialize in?
Francesco Guccione focuses on Trebbiano, Catarratto and Nerello Mascalese. Signature bottles include Trebbiano, Catarratto, Cerasa Bianco, Cerasa Rosso, Nerello Mascalese, Machado, P - P1/19, T14, P16, 1920, 1213, Vendemmiale, Rosso di Cerasa, Bianco di Cerasa, T - T1/13, P - P1/13, C - C1/13.
Where is Francesco Guccione located?
Francesco Guccione is in San Cipirello, Sicilia, in the Sicily wine region.
When was Francesco Guccione founded?
Francesco Guccione was established in 2005.
Who makes the wine at Francesco Guccione?
The winemaking at Francesco Guccione is led by Francesco Guccione.
Does Francesco Guccione farm sustainably?
Yes. Francesco Guccione describes its farming as sustainable, organic or biodynamic.
Where to find Francesco Guccione
Francesco Guccione is in San Cipirello, Sicilia, Italy, in Sicily.