About Huichaira Vineyard
Four hectares at 2,700 meters in the Quebrada de Humahuaca, five kilometers from Tilcara. Alejandro Sejanovich and Diana Bellincioni established Huichaira in 2018, working with Malbec, Syrah, Cabernet Franc, Pinot Noir, and Sémillon across a harvest that runs mid-March through mid-April. The flagship, Cielo Arriba, blends 80% Malbec with 13% Syrah and 7% Cabernet Franc, aged twelve months in French oak then a year in bottle. Luz Morcillo leads the program. Vineyard tours and gourmet lunch experiences with wine tasting are available by advance reservation.
Tasting Experiences
Varietals
MalbecSyrahCabernet FrancPinot NoirSémillon
Visiting Huichaira Vineyard
- Tasting fee
- Not listed
- Reservations
- Required
- Tasting room
- Open to visitors
From their website, September 5, 2026.
When to visit Huichaira Vineyard
Monday9:00 AM - 5:00 PM
Tuesday9:00 AM - 5:00 PM
Wednesday9:00 AM - 5:00 PM
Thursday9:00 AM - 5:00 PM
Friday9:00 AM - 5:00 PM
Saturday9:00 AM - 5:00 PM
SundayClosed
Good to know about Huichaira Vineyard
Where to find Huichaira Vineyard
Padre Pedro Lozano 110, San Salvador de Jujuy, Jujuy, Argentina
Argentina
