Domaine du Coulet is a family-run winery in Cornas established in 1998, cultivating 20 hectares of Syrah on granitic hillside soils. The domaine produces wines in AOC Cornas and AOC Côtes du Rhône using organic and biodynamic farming methods without oenological additives except sulfur at bottling.
Domaine du Coulet Matthieu Barret focuses on Syrah. Signature bottles include Brise Cailloux Orange - Millésime 2021, No Wine's Land - Millésime 2024, No Wine's Land blanc - Millésime 2024, Brise Cailloux - Millésime 2023. When booking a tasting, ask which current release best represents the estate's style.
Domaine du Coulet Matthieu Barret is in Cornas, Auvergne-Rhône-Alpes, in the Auvergne-Rhône-Alpes wine region. Phone: 04 75 77 20 48. Confirm hours before visiting. Winery schedules vary seasonally.
Domaine du Coulet Matthieu Barret was established in 1998, giving the estate 28 years to develop its wine program and farming practices.
The winemaking at Domaine du Coulet Matthieu Barret is led by Matthieu Barret. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 8:30 AM – 12:30 PM, 1:00 – 5:00 PM | Tuesday: 8:30 AM – 12:30 PM, 1:00 – 5:00 PM | Wednesday: 8:30 AM – 12:30 PM, 1:30 – 5:00 PM | Thursday: 8:30 AM – 12:30 PM, 1:00 – 5:00 PM | Friday: 8:30 AM – 6:00 PM | Saturday: 10:00 AM – 2:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
