About Domaine de Fontenille
Lauris, Luberon. A 17th-century Provençal bastide anchors 35 hectares of vineyards and gardens, with the vineyard domain dating to 1638. Domaine de Fontenille opened in 2016 as a Relais & Châteaux property, producing organic wines certified Agriculture Biologique. The restaurant, La Cuisine d'Amélie, is helmed by chef Olivier Scola. The domain holds Green Key certification.
Visiting Domaine de Fontenille
- Tasting fee
- Not listed
- Reservations
- Not listed
- Tasting room
- Not listed
- Hours
- Not listed
Good to know about Domaine de Fontenille
Where to find Domaine de Fontenille
1681 Rte de Roquefraiche
Lauris, France