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This Mendoza winery sits at 1,100 meters in the heart of Uco Valley, where altitude-tempered climate and rocky sandy soils create the perfect conditions for serious Malbec. The French-owned estate combines Old World expertise with cutting-edge winemaking (including South America's only double-walled temperature-controlled steel tanks) and pairs that with a restaurant, wine bar, and stunning architecture that won international tourism awards.
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Argentina