D'Anu Wines crafts boutique, limited-production wines from sustainable Pacific Northwest grapes, including selections from the Willamette Valley, Columbia Valley, and Walla Walla Valley. Founded in…
D'Anu Wines Tasting Room & Wine Bar focuses on Pinot Gris, Sauvignon Blanc, Chardonnay, Sangiovese, Primitivo, and more. Signature bottles include 2023 'Gra' Sparkling Pinot Gris, 2024 Pinot Gris, 2023 Sauvignon Blanc, 2024 Sauvignon Blanc, 2023 Fume Blanc, 2023 Chardonnay, 2024 Rosé of Sangiovese, 2024 Rosé of Primitivo, 2020 Pinot Noir, 2018 Cabernet Sauvignon, Syrah, Merlot, Tempranillo. When booking a tasting, ask which current release best represents the estate's style.
Yes, D'Anu Wines Tasting Room & Wine Bar has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
No membership required. D'Anu Wines Tasting Room & Wine Bar welcomes all visitors. Reservations may still be recommended, especially on weekends.
D'Anu Wines Tasting Room & Wine Bar is in Hillsboro, OR, in the Willamette Valley wine region. Phone: (503) 746-4773. Confirm hours before visiting. Winery schedules vary seasonally.
D'Anu Wines Tasting Room & Wine Bar was established in 2011, giving the estate 15 years to develop its wine program and farming practices.
The winemaking at D'Anu Wines Tasting Room & Wine Bar is led by Joe Williams. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
D'Anu Wines Tasting Room & Wine Bar offers: Tasting Flight, Happy Hour and Wine Club. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: 3:00 – 8:30 PM | Wednesday: 3:00 – 8:30 PM | Thursday: 3:00 – 8:30 PM | Friday: 3:00 – 8:30 PM | Saturday: 3:00 – 8:30 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
Sustainability-focused practices including partnership with vineyards practicing responsible farming for long-term land stewardship; winemaker philosophy emphasizes minimizing environmental impact from vineyard to bottle.
