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Cricova

Cricova

About

Cricova, founded in 1952, operates 60 meters underground in Moldova. The cellar is a vast labyrinth, the largest of its kind known worldwide, where sparkling wine is produced using Méthode Traditionnelle. The underground complex houses a collection spanning various periods and regions.

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Tasting Experiences

Good to know

Yes — Cricova has a tasting room open to visitors.
Yes, Cricova has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Cricova offers vineyard tours. Options include: Underground City Tour. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Cricova was established in 1952, giving the estate 74 years to develop its wine program and farming practices.

Location

Moldova