Clayfield Wines is a small boutique winery specializing in the limited production of award-winning Premium Grampians Shiraz. The winemaker Simon Clayfield uses traditional winemaking principles and hand-operated basket press techniques. Visitors are greeted by the winemaker and can experience some of the finest Shiraz from the Grampians region.
Yes, Clayfield Wines has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Clayfield Wines focuses on Shiraz, Merlot. Signature bottles include Clayfield Grampians Shiraz Black Label 2012, Clayfield Grampians Shiraz Black Label 2016, Clayfield Moyston Ton Up Shiraz 2017, Clayfield Pallah Merlot-Shiraz Blue Label 2015, Clayfield Pallah Shiraz-Merlot 2018, Clayfield Reserve Massif Shiraz 2021, Clayfield Thomas Wills Shiraz 2017. When booking a tasting, ask which current release best represents the estate's style.
Yes, Clayfield Wines welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Clayfield Wines is in Moyston, Victoria, in the Victoria wine region. Phone: 0429 433 759. Confirm hours before visiting. Winery schedules vary seasonally.
Clayfield Wines was established in 1999, giving the estate 27 years to develop its wine program and farming practices.
The winemaking at Clayfield Wines is led by Simon Clayfield. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:00 AM – 5:00 PM | Tuesday: 9:00 AM – 5:00 PM | Wednesday: 9:00 AM – 5:00 PM | Thursday: 9:00 AM – 5:00 PM | Friday: 9:00 AM – 5:00 PM | Saturday: 9:00 AM – 5:00 PM | Sunday: 11:00 AM – 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
