About
Colin Kress brings a decade of winemaking from California's Santa Rita Hills to Wilderville, Oregon. Before that, ten years in hospitality as server, bartender, and certified sommelier informed his approach. The program spans Red Blend, Vermentino, Tempranillo, Touriga Nacional, Pinot Noir, Blanc de Blancs, Viognier, and Chardonnay. The wine club delivers two curated shipments annually, each selected by Kress himself. CLURICHAUN Red Blend 2023, GOLD RUSH Vermentino 2024, and ALLUVIUM Blanc de Blancs 2019 anchor the portfolio.
Tasting Experiences
Varietals
Red BlendVermentinoTempranilloTouriga NacionalPinot NoirBlanc de BlancsViognierChardonnay
Good to know
Location
8489 Redwood Hwy
Wilderville, Oregon, United States of America
