Indianapolis's only commercial vineyard. Almost 3,000 grapevines on 4 1/2 acres, with original grapevines planted in 1991. Jeff Durm is the winemaker, overseeing a portfolio that rotates 30+ wines alongside beer and seltzers. The tasting room pours six wines for $10. The winery has collected 148 medals at the Indy International Wine Competition. Wine club members receive shipments of three bottles four times yearly at a 20% discount, plus 15% off all wine and merchandise at the winery.
Yes — Buck Creek Winery has a tasting room open to visitors. Walk-ins are welcome, though booking ahead is safest on busy weekends.
Buck Creek Winery's tasting fee: $10.00 per person. Fees change with the season and the experience booked, so confirm the current price when you reserve.
Buck Creek Winery is in Indianapolis, Indiana. Phone: +1 317-862-9463. Confirm hours before visiting. Winery schedules vary seasonally.
Buck Creek Winery was established in 2006, giving the estate 20 years to develop its wine program and farming practices.
The winemaking at Buck Creek Winery is led by Jeff Durm. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Buck Creek Winery offers: Wine and Candle Workshop. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 10:00 AM – 6:00 PM | Tuesday: 10:00 AM – 6:00 PM | Wednesday: 10:00 AM – 6:00 PM | Thursday: 10:00 AM – 6:00 PM | Friday: 10:00 AM – 6:00 PM | Saturday: 10:00 AM – 6:00 PM | Sunday: 1:00 – 6:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Buck Creek Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Location
11747 Indian Creek Rd Indianapolis, Indiana, United States of America
