Lagar de la Salud is a small winery in Montilla-Moriles with 8.5 hectares of vineyards across 6 plots, surrounded by olive groves and gentle hills. The winery focuses on the fusion between tradition and avant-garde winemaking methods, producing wines that express the unique terroir and character of the region. Led by winemaker Fatima, the estate creates distinctive wines including whites, reds, and rosés under the Dulas label.
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Good to know about Bodega y viñedos Lagar de la Salud
Yes, Bodega y viñedos Lagar de la Salud has a tasting room open to visitors.
Signature bottles include Dulas White Barrel Fermented 2021, Dulas White Sur Lies 2024, Dulas Red American Oak 2022, Dulas Red French Oak 2022, Dulas Rosé 2023, Meneo 2021. When booking a tasting, ask which current release best represents the estate's style.
Yes, Bodega y viñedos Lagar de la Salud has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Bodega y viñedos Lagar de la Salud offers vineyard tours. Options include: Wine Tasting and Vineyard Tours. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Bodega y viñedos Lagar de la Salud is in Montilla, in the Montilla-Moriles wine region. Phone: +34 659 46 75 25. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Bodega y viñedos Lagar de la Salud is led by Fatima. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
