Katherine and Jeremy returned from France to launch Big Sky Wines in 2005, bringing serious pedigree: he's a 4th generation winemaker and she studied viticulture while doing vintages in Bordeaux. They're crafting hand-made wines that capture the true character of Wairarapa, and they'd love to host you for a seated tasting at their cellar door (just call ahead to book).
Yes, Big Sky Wines has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Big Sky Wines focuses on Pinot Noir, Sauvignon Blanc, Rosé. Signature bottles include Celestia, Provenance, Te Muna, Rosé, Sauvignon Blanc, Amber. When booking a tasting, ask which current release best represents the estate's style.
Yes, Big Sky Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
No membership required. Big Sky Wines welcomes all visitors. Reservations may still be recommended, especially on weekends.
Big Sky Wines is in Martinborough, in the Wairarapa wine region. Phone: +64 274 248 974. Confirm hours before visiting. Winery schedules vary seasonally.
Big Sky Wines was established in 2005, giving the estate 21 years to develop its wine program and farming practices.
The winemaking at Big Sky Wines is led by Katherine Jacobs, Jeremy Corban. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Big Sky Wines offers: Wine Tastings and Wine Club. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
