AntoLin Cellars is a Yakima, Washington boutique winery founded in 2007 by Tony and Linda Haralson, offering expressive wines with appealing value sourced from their 5-acre AntoLin Estates Vineyard…
AntoLin Cellars focuses on Riesling, Malbec, Cabernet Sauvignon, Carménère. Signature bottles include Award-winning wines; also serves wine smoothies, craft beer, and hard cider. When booking a tasting, ask which current release best represents the estate's style.
Yes, AntoLin Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
No membership required. AntoLin Cellars welcomes all visitors. Reservations may still be recommended, especially on weekends.
AntoLin Cellars is in Yakima, WA, in the Columbia Valley wine region. Phone: (509) 823-8229. Confirm hours before visiting. Winery schedules vary seasonally.
AntoLin Cellars was established in 2007, giving the estate 19 years to develop its wine program and farming practices.
The winemaking at AntoLin Cellars is led by Tony Haralson, Linda Haralson. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: Closed | Tuesday: Closed | Wednesday: 3:00 – 8:00 PM | Thursday: 3:00 – 8:00 PM | Friday: 1:00 – 9:00 PM | Saturday: 1:00 – 9:00 PM | Sunday: 12:00 – 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, AntoLin Cellars has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
