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Ancient Oak Cellars

Ancient Oak Cellars

About

Melissa Moholt-Siebert shapes the program at Ancient Oak Cellars in Sebastopol, drawing fruit from Russian River Valley and Sonoma Mountain. The work moves through native-yeast fermentation in open-top dairy tanks, hand-sorting and hand-punch-down before French oak aging. Three tiers structure the portfolio. Reserve Series, Single-Vineyard Series, and Appellation Series each carry Pinot Noir, Chardonnay, and Zinfandel from the valley, alongside Cabernet Sauvignon, Merlot, and Cabernet Franc from the mountain. The tasting room opens Thursday through Saturday by appointment only, with limited appointments reflecting the cellar's ongoing rebuild after the Tubbs wildfire.

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Varietals

Pinot NoirChardonnayZinfandelCabernet SauvignonMerlotCabernet Franc

Good to know

Yes — Ancient Oak Cellars has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Ancient Oak Cellars focuses on Pinot Noir, Chardonnay, Zinfandel, Cabernet Sauvignon, Merlot, and more. Signature bottles include Alcaeus, Sappho, Tò Érgon, Kent Ritchie Vineyard Chardonnay. When booking a tasting, ask which current release best represents the estate's style.
Yes, Ancient Oak Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Ancient Oak Cellars is in Sebastopol, California. Phone: +1 707-836-3099. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Ancient Oak Cellars is led by Melissa Moholt-Siebert. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.

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Location

4950 Ross Rd
Sebastopol, California, United States of America

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