About
This Hungarian family winery has been perfecting their craft since 2003, drawing on over four decades of winemaking passion passed down from the owner's innkeeper father. They're making Cabernet Franc, Syrah, Chardonnay, and local varieties like Kékfrankos across their 8.7 hectares, and you can experience it all with a guided tasting and cellar tour, plus they've got their own accommodation if you want to make a weekend of it.
Tasting Experiences
Varietals
Cabernet FrancCabernet SauvignonKékfrankosSyrahChardonnayCserszegi FűszeresSzürkebarát
Good to know
Location
Lesencetomaj, Hungary
